A peppery Polish-style sausage with plenty of onion and garlic. 23 g protein per serving. Certified plant based. Vegan. Non-GMO Project verified. nongmoproject.org. Plant-based. Gets along great with potatoes, red cabbage or sauerkraut. It's also happy in a bun! tofurky.com. Instagram. Facebook. Twitter. Certified B Corporation. Made with in Oregon.